The latest catering management system

The latest computer version of the catering management system is a catering management tool created for the catering industry in various regions. The latest official version of the catering management system can support electronic scale weighing, wireless ordering machines, touch screen ordering, wireless ordering treasure, self-service touch screen ordering, self-service tablet ordering, kitchen communication, kitchen order printing, WeChat restaurants, etc. . The latest catering management system is suitable for all kinds of small and medium-sized restaurants, and is the first choice for fast food restaurants, hot pot restaurants, mutton soup pots, home-cooked restaurants, and private restaurants.

Introduction to the functions of the latest catering management system

1. Added the function of leaving the store after the payment is made. After the payment is made, the purchase order can be re-selected for checkout.

2. Solved the compatibility problem and fully supports Windows7 32-bit/64-bit system

3. Support multiple measurement units

4. A new dining table reservation function has been added. You can make a direct reservation at the dining table on the homepage, and automatically generate a consumption order after the "customer arrives"

5. Added permission control function, which can set specific permissions for each operator

6. Added chargeback function after checkout

7. The receipt printing function has been re-implemented, and the new method is changed to printing according to Excel template.

8. Added new cost calculation function to support moving average cost calculation

9. The document has a new audit function.

10. The front desk supports multiple measurement unit selections when placing orders.

11. Several new business reports have been added

12. Added cashier refill and kitchen refill functions

13. The installation program is adjusted to simple one-click installation.

Features of the latest catering management system

1. Complete front-end cashier and back-end inventory management

2. Supports cashier receipts at the front desk, total orders in the kitchen, and separate order printing

3. Support merged billing and channel switching functions

4. Support dining modes such as dine-in and fast food takeout

5. Provide reservation management, manage customer reservations by meal segments, and provide a clear reservation matrix chart

6. Support member management

7. The accounts are clear and the restaurant’s income, expenses and profitability can be known at any time.

8. Supports a variety of cashier equipment, including receipt printers, cash boxes, card readers, and scanners

9. Adapt to multiple types of hosts, including professional cash registers, desktops, notebooks, netbooks, etc.

Latest catering management system installation steps

1. Download the installation package, unzip and open the "Latest Catering Management System" application

2. Enter the installation wizard and click "Next"

3. Select the appropriate installation path and click "Next"

4. Click "Next"

5. Click "Next"

6. The software is being installed, please wait patiently.

7. Installation completed

Latest catering management system update log

1. Modify the bug

2. Comprehensive optimization of some functions