Game guide
Players must also train their staff and purchase advertising to attract customers. As players become more and more successful, they can gradually choose to open branches in world-famous cities, and choose to launch Italian, American, French or German cuisine according to local conditions and customer tastes. And through cooking competitions, players will gradually emerge in the catering industry and become the first choice for investors to cooperate with. In addition, in order to seek better ingredients, players will also meet the lifelong partner they want to hold hands with in this life.
Troubleshooting
Q: I adjusted the resolution to the highest level, and then the game automatically exited. I couldn’t open it the next time, and something like "cannot read texture" came up. How do I adjust it back?
A: Just go to My Documents, My GamesRestaurant Emprie 2 and delete CONFIG.DAT and VCONFIG.DAT.
How to train employees in Miracle Restaurant 2?
Click the second "Information Center" on the project bar in the bottom row of the game to open the information center and then click the first "Management". Then on the right, the second option is "Employee Training" and the fourth option is "Advertising" Marketing" option. Click an arrow on the left. There are several sub-menus in it, including advertising, restaurant promotion, etc. In the lower left corner, just adjust the advertising cost and training cost to the maximum. After two months, the training will be automatically done.
Strategy for clearing the first level
Level 1: Uncle's Restaurant
Goal: monthly income 30,000, number of customers 35
Time: 3 months
After graduating from culinary school, the protagonist went to visit his uncle in Paris. The uncle turned out to be a famous chef and owned his own restaurant, but the restaurant was later closed due to the monopolistic competition of the Yitong Group. The uncle gives the protagonist the keys to the old restaurant in the hope that he can bring the restaurant back to life. The teaching link includes basic operations, including placing items, hiring personnel, formulating menus, etc.
Since the restaurant is very small, a 4-person chair was deleted, leaving 4 small and 1 large chairs. It is important to ensure that there are three spaces (6 small spaces) between adjacent seats. If there is enough space, there will be four seats between the seats. The most reasonable number of squares is that if one side is close to a wall, two squares should be left to avoid getting stuck in the route. Hire 1 receptionist, 1 kitchen assistant, 1 foreman and 2 waiters, (usually 3X2 and 4X2 restaurants have two chefs with 4 seats on each floor in the later stage, a foreman and two waiters in the later stage, and a 4X3 large restaurant has 8 seats on each floor in the later four floors) Two foremen and four waiters)
Don’t do any decoration at all. The upfront capital is very important. First, make sure you have money to buy recipes and spend money to buy skills. The goal of this level is very simple. I shamelessly discounted the recipes at 30% off at the beginning to avoid passing the level easily. In this way, I can cook more dishes for special training. In the third month, I canceled the discount and earned money to pass the level. As for why the price is 30% off, Because if it is too low, the turnover may be too low and it will be wasted. In addition, if the profit is too low, it cannot guarantee the accumulation of funds in the early stage. The main dishes I practiced in the first level were three dishes except pork pot and red pepper cheese tart. Because there is time to practice the best-selling dishes later, I practiced non-mainstream cuisines first to improve the skills of the protagonist.
When passing the test, the monthly revenue will probably be close to 60,000.
it works
it works
it works