1. Applicable objects:
Widely used in catering and entertainment industries of all sizes, such as hotels, restaurants, restaurants, fast food restaurants, seafood cities, hot pot cities, cafes, bars, nightclubs, saunas and other places
2. Main functions:
Front desk cashier management:
The front desk can order dishes, increase consumption, calculate and settle accounts, and support various settlement methods such as signing orders and posting accounts.
Business Statistics:
Statistics on dining table consumption in the store, and checking daily and monthly business quotas.
Product management:
Product grouping settings, dish settings, etc.
System management:
User settings, rights management, database backup and recovery.
Business analysis:
Various reports are available for easy query, allowing companies to fully analyze their operating conditions.
Version comparison:
Compared with the popular version, the standard version has more functional modules such as product procurement management, warehouse inventory management, reservation management, fast food takeout, and membership management.
3. Features:
1. During inventory counting, it supports automatic inventory counting and batch import of inventory information from Excel [Exclusive].
2. When placing an order, it supports importing product data information from Excel, [exclusive].
3. Product information setting: Grouping and product information are on the same interface, and the tree interface of what you see and what you get [exclusive].
4. Enter product information, support fuzzy input modes such as pinyin codes, Chinese characters, coding, etc., support manual search input mode, and support barcode scanning mode [exclusive].
5. Numerous customized features, customized form entry interface, customized display interface [exclusive].
6. Freely combine settings to query combination conditions [exclusive].
7. The only import function that is truly available, you can easily import product information and customer information during initialization.
8. You can set the document number format, customer code, and product code format yourself.
Simple software opening process
1. Login:
Double-click the software icon, double-click to select the account set after logging in, and select the corresponding user name.
2. Initialize and complete basic product information
Click the menu [File]-[Clear Data] to clear the trial product information, customer information, all order data, etc.
Enter product information: can support importing from Excel
3. Set table information:
Click table settings, set table categories, and set table information for each category.
4. Front desk guest consumption:
Select an unopened table to open it, then increase consumption, and finally settle the bill, supporting account management
5. System management:
Click [System Management]-[Operator Management] in the navigation bar, set the corresponding users after entering, and assign corresponding permissions to the corresponding users.
6. Business statistics:
Click [Report Statistics] on the toolbar to view in-store consumption information, check-out information, cashier details for the day, and cashier details for this week. Business data for any period of time. You can view the most popular consumer dishes.
it works
it works
it works