Yue Chen Food Expert Management System

The main functional blocks of "Gourmet Expert Catering Management System" include: front desk sales, dish management, kitchen management, order management, procurement management, inventory management (multi-level management of packages, single items, raw materials, recipes), membership management, and chain management , settlement management, system reports and decision analysis.

Function introduction

●Order function

Opening the table, ordering, settling, locking the table, unlocking the table, changing tables, combining tables, dismantling tables, transferring dishes, and clearing tables.

Display tables by area, display tables by table type, and provide real-time statistics on table opening status, idle status, reservation status, pending clearance status, and dish scheduling status.

Ordering dishes, waiting for orders, calling for the whole table, waiting for the whole table, withdrawing dishes, canceling transactions, methods, quantities, placing orders, takeaways, gifts, meal replacements, urging dishes, reprinting, item discounts, withdrawing dishes, items Push lock, item weighing, price selection, reverse checkout, membership, service fee, manual input of brand number, automatic brand number, item sell-out, cash income, cash disbursement, table positioning, category positioning, member recharge.

●Kitchen printing

Kitchen printer interface: serial printer, network printer, print server.

Kitchen printer monitoring: Real-time monitoring of printer status, real-time alarm reminders for printing failures.

Kitchen ordering plan: Dishes can be divided into orders freely, divided into stores by categories, orders by table, support for floor printer settings, control of the total menu, one dish for multiple kitchens, and kitchen ordering format settings. Supports label printers and barcode printers.

●Reservation management

Provides reservation management functions including: reservation calls, reservation table inquiry, table reservation, banquet reservation, call reminder, order inquiry, etc.

●Takeaway management

The alias definition of the takeout function can be adapted to a variety of business forms, either settling first and then delivering, or delivering first and then settling.

Definition of regular takeout customers, takeout reservations, takeout status inquiry

Takeout price definition, takeout delivery, takeout settlement, takeout order printing and takeout kitchen definition.

●Package management

Free combination of package items, manual replacement of package sub-items, forced replacement, and price difference definition.

Package items are highlighted and printing items are freely set.

●Discount support

Item discounts, entire order discounts, and discount plans.

Proportional discount, discount up to the fixed amount.

Discount shortcuts and employee discount amounts can be set in the background.

◆Backend management

●Profile settings

Item information: item category, item method, item method related definition, special price, discount setting, package setting, low consumption setting, weighing item setting, service commission setting, sales commission setting, a la carte commission setting .

Front desk information: city definition, table area settings, table category settings, service fee settings, table low-cost settings, payment methods, and card and coupon settings.

Raw material information: supplier information setting, raw material item formula setting, packaging unit, raw material files, organizational structure.

●Inventory management

Order management: purchase orders, order inquiries

Warehouse management: purchase warehousing form, gift warehousing form, purchase return form, purchase warehousing query

Procurement settlement: supplier payment orders, payables inquiries

Consumable material buckle warehouse: setting of ingredients and front desk consumable material buckle library plan setting.

Transfer management: inventory adjustment, cost adjustment, in-store and inter-store transfer orders, branch transfer orders

Other businesses: quick inventory orders, loss reports, purchase orders, other orders, inventory inquiries

●Member management

Hardware interface: barcode card, magnetic stripe card, ID card, contact IC card, non-contact IC card and other mainstream types.

Membership categories: Support membership discount cards, points cards, stored value cards, electronic wallets, and debit cards.

Member information: membership card files, batch card printing, changing membership card passwords

Member operations: member payment stop, loss report, invalidation, card replacement, card replacement, card refund, cash withdrawal, cash refund, etc.

Points management: points rules, points operations, member points query, points operation query

Member account debit: member account debit limit setting, account member settlement, and account member report.

Other functions: member birthday reminder, member consumption ranking.